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SEATTLE BACKYARD BBQ.COM

An ENGLISHMAN, SMOKING MEAT, CURING MEAT AND MAKING THE OCCASIONAL CURRY

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The beginning of a meaty adventure.

  • by seattlebackyardbbq
  • Posted on April 25, 2017April 30, 2017

The beginning of a meaty adventure.

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Who am I?

An Englishman in Seattle that fell in love with smoked meat. If you want to fumble through the world of smoking, curing and stewing meat, then this is the site for you.

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  • The beginning of a meaty adventure. April 25, 2017
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